Impossible Chicken Quesadilla Pie From: 40 Favorite Impossible Pies: Main Dishes & Desserts

2 cups chopped, cooked chicken
1/2 cup finely chopped onion
1 (4 oz.) can chopped green chilies, well drained
1-1/2 cups shredded Monterey Jack cheese (6 oz.) (or use Colby/Monterey Jack)
1/2 cup Bisquick® baking mix
1 cup milk
2 large eggs
1/2 teaspoon salt
1/4 teaspoon garlic powder

Preheat oven to 400ยบ. Spray a 9” X 1-1/2” glass pie plate with cooking spray. Mix together chicken, onion, green chilies and cheese. Spread mixture in pie plate. In a small bowl, beat remaining ingredients together with a wire whisk until well blended. Pour into pie plate. Bake 35-40 minutes or until knife inserted in center comes out clean. Let stand 10 minutes before serving. Serve warm with sour cream and salsa if desired.

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